Meros presents at RIKEN's workshop on cassava and carbon sequestration
2024年2月1日
RIKEN's 2nd Cassava Workshop was held on January 31, 2024 on the topic of Cassava Research and Development for a Carbon-neutral, Recycling-oriented Society. Meros' Managing Director Chisa Ogura presented on ‘Global Trends in Commercialization of Carbon Farming and Soil Carbon Sequestration’. Cassava is rarely produced in Japan, but the Japanese food industry is a major […]
Community Supported Agriculture (CSA) in China is Developing its Own Characteristics
2019年2月22日
In honor of “CSA Day” today February 22, I thought I would share some observations from my recent exploration into the community supported agriculture movement in China. I am familiar with trends in Japanese agriculture related to ecological agriculture, organic farming, rural community development and alternative food movements, and have had the opportunity to […]